Strips of crispy chicken cooked in a sweet and spicy sauce served with rice

Strips of chicken cooked in a salt and chilli oil served with rice

Chicken breast marinated in tikka spices and served with rice

Grilled chicken in a wild mushroom cream sauce served with seasonal vegetables and potatoes

Served with potato croquettes, asparagus and an apple brandy cream sauce

Pork loin in a creamy gin sauce served with glazed vegetables and sautéed potatoes

Pork chop with a bourbon glaze, served with a chilli and roasted pepper infused corn and hand cut chips

Slow cooked duck with a cherry sauce served with seasonal vegetables and potatoes

Slow Roasted lamb shank in a Provencal sauce with creamy mash potatoes and seasonal vegetables

Served with seasonal vegetables and dauphinoise potatoes or hand cut chips

Served with seasonal vegetables and dauphinoise potatoes or hand cut chips

• Peppercorn
• Bacon & Blue Cheese
• Mushroom Sauce