Our Calendar

Check in with our events as we update the schedule or subscribe to our newsletter and receive early bird notification for our wine tasting and Chef’s special theme nights.

Book your own event by contacting us here or send us a direct message using the messenger chat at the bottom right of your screen.

Sunday Roast Every Sunday

Every Sunday 12 – 4

Booking Only

Christmas dinner 

December 25th 2020

Booking Only

New years eve party

December 31st 2020

Booking Only


We Do Private Parties

Celebrate with us at G&T’s at Cielo! 

Choose from our outdoor terrace for large groups or enjoy a sunset celebration on our roof terrace. 

Work with our chefs to create your perfect menu and choose from our wide selection of local and premium drinks.


Come on In!

Tues - SUN





+(357) 96579144



89 Agapinoros Street Geroskipou Paphos 8203


  • Prawn Cocktail

    • €7.50

    Prawns dressed in a marie rose sauce served with tomatoes & cucumber on a bed of salad leaves

  • Chicken Liver Pate

    • €7.00

    Homemade pate served with a red onion compote and toasted bread

  • Caprese Salad (v)

    • €6.00

    Baby mozzarella, cherry tomatoes, pesto & rocket salad

  • Deep Fried or Grilled Halloumi

    • €6.50

    Breaded Halloumi served with orange and mint salsa

  • Oriental Selection (v)

    • €5.00

    3 mini spring rolls and 3 curry samosa served with a chilli dipping sauce

  • Soup of the day

    • €6.00

    Homemade soup of the day served with crusty bread

  • Cyprus Dips

    • €8.00

    Houmous, Tzatziki and Taramasalata with olives, served with pitta

  • Goats Cheese Parcel

    • €6.50

    Goats cheese red onion wrapped in filo pastry

  • Mussels

    • €8.50

    Black shell muscles in a spicy thai sauce

  • King Prawns In White Wine

    • €7.50

    Shell off king prawns in garlic, chilli and white wine served on a toasted crostini

  • Prawn Saganaki

    • €7.50

    Prawns baked in a tomato, peppers and olive sauce served with crusty bread

  • Fetta Saganaki

    • €6.50

    Fetta cheese baed in a tomato, peppers and olive sauce served with crusty bread

  • Grilled Octopus

    • €12.00

    Grilled octopus with tomato and red onion salad

  • Village Sausage

    • €7.50

    Local sausage sautéed in garlic and chilli served with giant beans